cheap noodles drowned in garlic infused oil. Search Site Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too. Good food and great service. Thang Long, the first An family restaurant, opened in 1971 when Diana An bought a 20-seater diner in the Sunset District of San Francisco. Read a professional restaurant review of Thanh Long at GAYOT.com, where we have reviews for many Vietnamese restaurants in San Francisco. THANH LONG | San Francisco | Add to My list Added Companies Products . They are very clean and have wiped down clean tables,every time You finish half of your water they refill it. My advice.... bring your own wine for an appropriate pairing and pay the corkage fee. Stop complaining about the parking. T he first An family restaurant and home of their Secret Kitchen, Thanh Long opened in 1971 when grandmother Diana bought a 20 seat Mom and Pop diner in the quiet, oceanside Sunset area of San Francisco. Specialties: Home of the original Garlic Noodle and Roast Crab Established in 1971. substitutions are available. Can a gluten free person get a good meal at this restaurant? I always choose their signature roasted peppered crab, egg plant and garlic noodles. Expensive bill for sub par food. There is no comparison to 'live' Dungeness! Knowing for their fine Vietnamese cuisine, Thanh Long creates mouthwatering and signature dishes that utilizes mostly fresh fish, crab, prawns from the San Francisco … Cancel Send. It's masked or should I say sitting in loads of untasty vegetable oil. My bill for 2 was roughly $200 before tip, but with a nice bottle of wine. Note: your question will be posted publicly on the Questions & Answers page. this San Francisco seafood spot has quite the selection. My advice.... bring your own wine for an appropriate pairing and pay the corkage fee. 13 Responses to San Francisco’s Thanh Long – Roasted Garlic Crab & Garlic Noodles. MidniteSnackAttackChef says: 04.17.2013 at 2:15 am. garlic noodles were definitely savored. Not sure how I feel about that, but the crab was tasty and satisfying. Skip everything else so if you are hungry just order 2 crabs cooked in 2 different sauces instead.More, Overpriced $240 / 2 people What was once a jewel of San Francisco started by a hardworking genteel family has literally been taken...over by a threatening drug / gangster element. Very good customer service. Gift cards for Thanh Long, 4101 Judah St, San Francisco, CA. 4101 Judah St, San Francisco, CA 94122-1124. Nominated for: Vietnamese Food (2009) Vietnamese Food (2008) Pan Asian Restaurant (2006) 4101 Judah St, San Francisco, CA 94122 (near at 46th Ave.) Map & Directions (415) 665-1146. Payment types. This is what you come here for and nothing else. please ask the server for suggestions, of lemongrass, prawns, tomatoes, pineapple and vegetables in fragrant tamarind broth, with broccoli, button mushrooms, cauliflower & green onions, of cucumbers, cabbage, carrots, shrimp and chicken in a vietnamese, topped with roasted peanuts, sauteed with bell peppers, seared scallops and shrimp over mixed greens in a raspberry vinaigrette, a buttery ten-ounce filet that is lightly grilled and then steamed in chef helene's favorite ginger, scallion and citrus infusion, topped with onions and ginger slivers, red snapper pan-broiled with a dill-turmeric essence and red onions, served with garlic noodles, catch of the day' simmered in a caramelized reduction of onions, asian five-spice and herbs, served with pickled bean sprouts and slivered carrots (ask for today's selection), a sea bass filet in a grand marnier citrus sauce of lemon and orange juices, sauteed with ginger, pineapple, tomatoes and chili soya, filled with minced shrimp, chicken, pork and mushrooms, sauteed with tomatoes and herbs, sauteed with jumbo prawns, chicken, fresh basil, baby corn, shitake mushrooms and fiery red chillies in a tamarind and chilli-soya, lotus root simmered in mildly spiced coconut milk with jumbo prawns, baby corn, green beans and water chestnuts, pacific prawns and pork medallions simmered in a caramelized reduction of soy and herbs, tender cubes of marinated new york steak flambeed in chardonnay, served with potatoes, mixed green and cherry tomatoes, butterflied and grilled with secret spices, served on a bed of garlic noodles, a whole dungeness crab roasted with thanh's garlic sauce and secret spices, a whole dungeness crab simmered in chardonnay, sake and brandy, seasoned with scallions, chives and cracked black pepper, a whole dungeness crab simmered in a melange of roma tomatoes and tamarind, seasoned with fresh dill and green onions and flambeed with cognac, an's famous noodles made with our special garlic sauce and secret spices, fragrant jasmine rice sauteed with fresh garlic and spices, with scallops, prawns and dungeness crab meat, slices of french baguette roasted with garlic butter. What a disappointment! A side dish recommended by our waiter was garlic noodles. for the first time and is hooked. Service was decent and parking was too expensive. Lukewarm, dry and tasteless. There is no comparison to 'live' Dungeness! I forgot to ask “market price” before we all ordered. Demographic - Loud Hostile Gang Territory Crustacean San Francisco is the first of the upscale "Crustacean" restaurants by House of An which operates several restaurants and a catering company all featuring the Euro-Asian fusion cuisine of Master Chef Helene "Mama" An. Best of Citysearch. Call restaurant. The vegetable sauté, which was also served as part of the fish dish, was left to be desired. We know vietnamese food like the back of our hand here at Thanh Long Restaurant based in San Francisco. Service was decent and parking was too expensive. A non-crab friend ordered a red snapper dish. Order online and read reviews from Thang Long's at 4101 Judah Street in Outer Sunset San Francisco 94122 from trusted San Francisco restaurant reviewers. Send this business listing as a text message to a mobile phone. Mini Lao Table is a chef choice selection and available at Farmhouse Kitchen San Francisco, Oakland, San Leandro and Portland. Thanh Long is apparently the mothership to a few of other well known crab-serving restaurants. See restaurant menus, reviews, hours, photos, maps and directions. Includes Thanh Long Reviews, maps & directions to Thanh Long in San Francisco and more from Yahoo US Local Not authentic Vietnamese Skip everything else so if you are hungry just order 2 crabs cooked in 2 different sauces instead. An's Famous Garlic Noodles are a perfect pairing option. View Website. Thanh Long, sweet lord the food here is amazing and every time I go there I get reminded why I don't mind traveling to SF to eat at your establishment. Can a vegan person get a good meal at this restaurant? The quality is sooo far inferior to fresh killed crab. reservations accepted party of 6? In 1975, when the entire family arrived after fleeing the Communist take-over of South Vietnam, Diana’s quaint establishment became the beginning of the now multi-million dollar restaurant empire. Visit website. Related to Thanh Long, Outer Sunset Restaurants in San Francisco, San Francisco Restaurants, Outer Sunset restaurants, Best Outer Sunset restaurants, San Francisco restaurants, Casual Dining in San Francisco, Casual Dining near me, Casual Dining in Outer Sunset, New Year Parties in San Francisco, Christmas' Special in San Francisco *Lao table set, it is a chef’s choice selection set for 2 plus 1 people. At its opening it was hailed as San Francisco’s first Vietnamese restaurant and the crowds that include fans Harrison Ford and Danny Glover, regulars since before achieving their star status, have been packing Thanh Long ever since, enjoying its signature dishes, Roasted Crab and Garlic Noodles with Tiger Prawns, also featured at the other An Family restaurants. At $59/crab,...you better savor every nook and cranny of the crab and know how to do so! the garlic whole crab was amazing, we ordered one large crab for the two of us along with the garlic noodles and 4 BBQ shrimp, we finished the entire meal. Your text message was sent. It's an utter disgrace! We tried the sea bass and also ordered the 'obligatory' garlic noodles but basically you are paying $12 for overcooked, too soft...cheap noodles drowned in garlic infused oil. When you walk in you will see everyone wearing bibs during crab season. Gift Cards are available for purchase at the restaurant. American Express) Full details Which means because of the high volume they have a lot already waiting and cooked and just need a warm up. Make online reservations, find open tables, view photos and restaurant information for Thanh Long. See phone loading... (415) 665-1146 4101 Judah St, 94122 San Francisco, California Restaurant Menu Services Vietnamese Seafood Asian : Top Businesses. Thanh Long, a humble establishment 42 years ago, with an expansion that included moving into the neighboring video and barber shop, now delights 100’s of customers nightly. I don't understand why people are raving about it. san francisco tiato. Service is fast (probably too fast) and the crab we ordered arrived in less than 5 minutes, cooked. The 'crispy' vegetable rolls were crispy, heavy and a waste of calories, money and stomach space. Find Thanh Long in San Francisco with Address, Phone number from Yahoo US Local. Thanh Long is a Vietnamese restaurant in the Sunset with some of the best Dungeness crab in the city. Thanh Long. A whole Dungeness crab roasted with An's garlic sauce and secret spices. ... San Francisco, CA 94122. It's an utter disgrace!More, Took my wife there for the first time, although I’ve been there before. It was passable. Classic Foods; The crabs were large and way overpriced ($59). We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Start with the calamari and save room for the fresh catch at San Francisco's Thanh Long ? Opened in 1971, the first Vietnamese restaurant in San Francisco serving our … getting screwed by paying top notch prices for "fresh frozen" crab. Are you sure you want to delete this question? Be sure to try our noodles. Here in San Francisco, Thanh Long offers Large Plates, Accompaniments, Starters, Salads, and Secret Kitchen Dishes and more. Send by email or mail, or print at home. 10/25 Sunday 5pm, InterContinental (IHG) Hotels in San Francisco, Marriott Autograph Collection Hotels in San Francisco, Hotels near California Academy of Sciences, Hotels near (SJC) Mineta San Jose Intl Airport, Hotels near (OAK) Metropolitan Oakland Intl Airport, Fusion Restaurants for Families in San Francisco, Japanese Restaurants for Families in San Francisco, Sushi Restaurants with Delivery in San Francisco, Kid Friendly Restaurants in San Francisco, Restaurants for Group Dining in San Francisco, Restaurants for Special Occasions in San Francisco, Restaurants with Outdoor Seating in San Francisco, Mediterranean Restaurants for Lunch in Marina District, Special occasions Restaurants in Fisherman’s Wharf. This out of the way nondescript restaurant was filling up quickly at 7PM. Rather than having the snowy white flaky meat, it was grayish and not even close. THANH LONG MUSSELS New Zealand green-lip mussels broiled with Asian pesto, 13.25 SALT & PEPPER CALAMARI in a light salt & pepper batter, seasoned with scallions 13.75 & Red peppers JUMBO PRAWN WONTONS wrapped with pancetta & scallions in a wonton shell 12.25 And they give you one towels to clean your hands, and you have your own waitress that helps you with everything you need which is kind,Have really nice appetizers and if I had a choice of choosing one through 10 I would choose 100 through which doesn’t make sense but it is such a great restaurant and it’s even my first time here and I already love it!There desserts are so pretty and good tasting and I wanna come here every single dinner now.More, Some of us have eaten here years before and some of us had it for the first time. Crabs NOT FRESH! To add insult to injury parking is $14 and if you don't want to wait an extended amount of time for retrieval you can pay $20 and the car will be waiting close by. The first An family restaurant and home of their Secret Kitchen, Thanh Long opened in 1971 when grandmother Diana bought a 20 seat Mom and Pop diner in the quiet, oceanside Sunset area of San Francisco. One of the group tried it...for the first time and is hooked. My only surprise was the check. The five of us ordered the roast crab dinner, garlic noodles, and seasonal vegetable sauté. Because of this rich history, I think they are slightly starting to rest on their laurels and not giving quite the effort that brought them all the attention. And they give you one towels to clean your hands, and you have your own waitress that helps you with everything you need which is kind,Have really nice appetizers and if I had a choice of choosing one through 10 I would choose 100 through which doesn’t make sense but it is such a great restaurant and it’s even my first time here and I already love it!There desserts are so pretty and good tasting and I wanna come here every single dinner now.. Whether you have something to celebrate or just need something to take the edge off, the drink menu at this restaurant won't disappoint. Review ; Service is fast (probably too fast) and the crab we ordered arrived in less than 5 minutes, cooked. towel to wipe yourself and also keep your legs clean.They also have nice deserts. Thanh Long Menu The quality is sooo far inferior to fresh killed crab. Thanh Long, San Francisco: See 297 unbiased reviews of Thanh Long, rated 4.5 of 5 on Tripadvisor and ranked #179 of 5,695 restaurants in San Francisco. You can also order Gift Cards by fax click here to view and print the order form. Thanh Long, San Francisco: See 297 unbiased reviews of Thanh Long, rated 4.5 of 5 on Tripadvisor and ranked #179 of 5,697 restaurants in San Francisco. thanh long. The first An family restaurant and home of their Secret Kitchen, Thanh Long opened in 1971 when grandmother Diana bought a 20 seat Mom and Pop diner in the quiet, oceanside Sunset area of San Francisco. A buttery ten-ounce filet that is lightly grilled then steamed in Chef Helene's favorite ginger, scallion and citrus infusion, topped with onions and ginger slivers. Due to allergies I had to go fir beef but colleagues that went for the crab said it was delicious. The garlic crab was just ok. Best meal I have had in a while.More, Told this was the place to visit when in town. Sautéed with bell peppers, seared scallops & shrimp over mixed greens in a raspberry vinaigrette. The location is a taxi ride out of the city and not at all glamorous but it’s all about the authentic food. If you love crab and have never been there, do order the roast crab dinner and garlic noodles!More. Worth a visit.More, This is the version of our website addressed to speakers of English in the United States. I made the noodle recipe tonight using spaghetti and Kraft Grated Parmesan Cheese, the results were…not bad, not bad at all. Thanh Long 2738 reviews $$$ Seafood, Vietnamese ... San Francisco, CA 94122 +14156651146. Does this restaurant offer table service? A side dish recommended by our waiter was garlic noodles. I agree to the Terms and Conditions. To add insult to injury parking is $14 and if you don't want to wait an extended amount of time for retrieval you can pay $20 and the car will be waiting close by. Valet is cheap compared to parking in downtown SF. “This is the right place to bring groups and families, but since everyone has the same idea, reserve ahead.”, “ For a zesty take on seafood that you won't find anywhere else, head to Thanh Long.”, “Thanh Long is my restaurant of choice, because it is where I would like to be when I want to celebrate or when I need to entertain guest from out-of-town.”. The location is a taxi ride out of the city and not at all glamorous but it’s all about the authentic food. Get directions. Facebook. 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