You should see the number of "Skinny Taste" recipes I have in my kitchen…..you need to do a book!!! Just made this for my very, very sick fiancé and he loved it despite his crazy fever 🙂 It was so nice to provide some comfort for him right now! Another Gina with the exact same recipe. So delicious! It is so good…I have it at least once a week. If you prefer dark meat, boneless skinless chicken thighs work great here too. 4.7 out of 5 stars 4,023. It tastes wonderful! Learn how your comment data is processed. I love how filling it is! It’s my new favorite lunch! I'm trying this one tonight! This was beyond delicious. Notify me of follow-up comments by email. I love avocado and chicken so much!! As a busy mother of two, Gina started Skinnytaste when she wanted to lose a few pounds herself. I had to tell you that I've pretty much planned out the next two weeks worth of dinners with all your meals. i dunno just helping with the brainstorming. *For thicker chicken breasts, cut breasts in half through the length (thickness) of the breasts, they will cook faster and more evenly. It has wonderful flavor, and is very filling.  I made this yesterday and it’s was quick and easy. Thanks for the great recipes and ideas! I'm not big on avocado–any suggestions for an alternate? 77 $30.00 $30.00. This mixture tastes SO good, but I had to add extra pumpkin and vanilla because my processor would not blend it all (and I … Just had the Crock Pot Chicken Chilli for dinner- SUPER ! 🙂, There is a chicken tortilla soup that I get at a Mexican restaurant by me and I love it soooo much. Haven’t made this soup in awhile, thought I’d whip it up for this cold winter night. @Anonymous – You're welcome! Highly recommend the recipe! You are a kind person to do all of this work! Add chicken broth, tomatoes, cumin, season with salt and pepper to taste and add chicken breasts if using (otherwise wait to add rotisserie chicken until the end). Vremi. Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with SkinnyTaste. Do you have one? At least once a week! A soup that’s incredibly easy, deliciously fresh, and brimming with flavorful chicken and plenty of those addictive avocados. I also think your blog is wonderful!!! I am in class from 7-4 but would love to start it and have it ready when i get home? I agree Kari, just as good without the chicken as a lighter soup. Thank you! You don't add the avocado until you are ready to eat it. Rinsing white beans and kidney beans. Yummm. I am such a huge fan of this site! I have made so many of your recipes and they NEVER disappoint. My sister and I just started a weight watchers blog. I couldn't believe how yummy it was! It had lots of flavor! I will definitely be making it again. Best ever Recipe! Made with tender chicken, creamy avocado and bright lime juice. Thank you for making a website that has healthy food and that is easy enough for newbies like myself to follow!! I checked out this beautiful cookbook from the library this week. DO MORE THAN FRY - Now you can easily fry, bake, roast and grill using only one appliance. it sounds delicious ???? It almost tastes like my moms. This soup is likely to become a new favorite! Finally made it and I'm in love all over again. Achetez neuf ou d'occasion I added a jalapeno to add some kick. Awesome recipe! I can't wait to try more recipes! I also wanted it to have a lot of citrus flavor, so used 3 small limes. I'll give it a try! skinnytaste | Easy, light recipes for all diets from Vegetarian, Weight Watchers (Smart Points), Gluten Free, Keto, etc. I just add carrots, celery, and chickpeas and when it’s ready to serve I sprinkle on some mozzarella cheese. Gina that looks and sounds absolutely delicious!!! This soup is AMAZING! Only to come across you! Noté /5. I used baked chicken thighs and breasts that I seasoned verde stye. She turned to Weight Watchers for help and liked the program but struggled to find enough tempting recipes to help her stay on track. BTW, I'm suddenly addicted to browsing through your recipes! I have tried about 7 different recipes from your site in the last 2 weeks, and every single one of them have been delicious! Will definitely make this again… and again! This information will not be used for any purpose other than enabling you to post a comment. Top with tortilla chips, cheese and sour cream and cozy up with a big warm bowl of comfort food. Add chicken stock, cumin and chile powder and bring to a boil. This is my third day in a row having this for lunch. We so love your recipes! We add lime juice, red pepper flakes, and a bit of fish sauce for more flavor. Came out really well! Thanks for all of your fabulous recipes! It’s basically just an avocado amped up tortilla soup or something like if you turned guacamole into a soup. Skinnytaste. Thumbs up for sure! I made this tonight and it was very flavorful and tasty! When I served it I included Chipotle Cilantro Lime Rice to the options to add to the bowl. Made this with the leftover chicken I had from the skinnytaste instant pot buffalo chicken lettuce wraps and it was so good! I put them, the chicken, the seasoning, and the broth in the crock pot to cook all day. Awesome!! If you wish, you can also add tortillas or serve it with rice on the side. We made this tonight and it was delicious! Can't stop making them, and my family love them as well. I went with the vegetarian style add added the chickpeas 🙂 I also put some brown rice at the bottom of the bowl before adding all the goodness on top 😉, This was really good! I like the rice on the side, I take a spoon of rice with a little soup, yum! In four bowls, fill each with 1/2 cup chicken, 1/2 avocado, remainder of the scallions, and cilantro. Oh my goodness! Everyone loves this it’s a crowd favorite! Very easy to throw together and used leftover rotisserie chicken.Â. YUM YUM! I have some shredded chicken and avocados at home, guess what I'm having for dinner tonight! Thank you for sharing your delicious recipes and my husband says thanks too! Get new free recipes and exclusive content delivered right to your inbox: Your email address will not be published. This is what I know as tortilla soup (since tortilla chips are served with it) and I have been looking for a recipe like this! Eligibility. Skinnytaste, recipes are light on calories but not on flavor! Thanks for the recipe! NYTimes Best Selling Author to Skinnytaste Meal Prep Cookbook. So if you see a recipe with a SmartPoints® value that’s different from what the calculator tells you, now you know why. Yes, it would keep well. The broth itself was also made with above BTB roasted chicken base (so flavorful). I added about half a cup of rice once it was served and it was great! You use broth a lot and where I buy broth it is 3 to 4 dollars per recipe I make. Get recipes & exclusive content via email: You can unsubscribe anytime by clicking the "unsubscribe" link at the bottom of emails you receive. So easy, and has all of mine and my fiancee's favorite ingredients. Add the avocados just before serving to keep them from becoming too soft and mushy. It’s definitely going into our meal rotation as a true winner! Thank you for helping me cook healthy =). And Chipotle Cilantro Lime Rice is the perfect side dish!! I love that they are really pretty easy to make as well with not a huge list of ingredients, yet still very tasty! It was SOOO good. sounds great! Hoping I’m wrong? Thanks! NYTimes Best Selling Author to Skinnytaste Meal Prep Cookbook. Cook on low with the chicken 8 hours or high 4. I’m doing WW the blue plan and the recipe says it’s 4 points, but when I put it in recipe builder I got 8 points. I just made this again for the second time & substituted shrimp (cooked them in the broth for about 5 minutes). Soooooooooooooooooo good!!! Get it as soon as Mon, Dec 14. My awesome hubby had this ready when I walked in from work last night – FABULOUS! Have a great day. 🙂 I love simple, healthy recipes. Gina, this soup make my day! Just finished having this soup, it was absolutely delicious!! Tasty, light, and time-saving! Gina, this is the very first thing I made from your site. This is the best Chicken soup recipe. Stir in cilantro and lime juice, and rotisserie chicken now if using. This site uses Akismet to reduce spam. 5.5M likes. A soup that is incredibly simple, deliciously fresh, and full of flavorful chicken and lots Very yummy, and full of Mexican flavor. Thank you!! Just made this soup tonight!! If you are an avocado lover like me, you'll love this soup. This soup is AMAZING!!!! ****1 (14.5 oz) can canned tomatoes (regular, petite cut, or fire roasted may be used) in place of fresh tomatoes. The SmartPoints® calculator isn’t meant for recipes and will often give you the wrong points (usually higher) because it’s counting the fruits and vegetables. This soup was delicious, filling, and just what I needed 🙂 Hubby loved it too! So simple to make, so filling and satisfying! Love this soup so much! My boyfriend and I take turns every week choosing which recipe we want to do next! This one was definitely a hit the only down fall is that there is no left overs! Lucky for me I had this soup planned for this evening, because a cold struck me today! My food philosophy is to eat seasonal, whole foods and maintain good portion control (everything in moderation!). I've made dozens and dozens of your recipes, but I have to say, this is the best thing I've ever made of yours…likely the best soup I have ever made, period. I had a soup like this at a luxury resort in Mexico. I can't tell you how excited I am to expand my menu (I'm sure my husband will be just as excited)! Thanks! Amazing! The weather calls for something just like this and a short trip to the grocery and it's done. I would eat this for lunch and dinner for two days! hi Marie perhaps the lime adds to the carbs?!?! Sold by mermaidkissesforyou 99.7% Positive feedback Contact seller. They perfectly polish it off. Vremi SkinnyTaste Air Fryer. Photo Credit: Plays Well With Butter. Your welcome! It's a latin thing! Anyone add in the chicken sooner + cook the broth longer for more flavor? It’s also really easy to make, and comes together in less than 30 minutes! Maybe tomorrow! Please stop by and visit us.w8watchinsisters@blogspot.comI would love to add a link to yours if thats ok because you have some great stuff here 🙂. Made this for dinner tonight and it was great! Made this today! Will it hold for up to like 4 or 5 days? My blog-mate Sharon and I are kind of obsessed with your recipes right now–each one we try just keeps getting better. My husband declared this, 'definitely a do-over' meaning he REALLY liked it! Hi, I’m Gina Homolka, a busy mom of two girls, author and recipe developer here at Skinnytaste.com. Muy delicioso!!! 0855601006131. Another delicious recipe! Skinnytaste, recipes are light on calories but not on flavor! Thank you SO much for all your awesome recipes. Thank you, Gina!Â. You're welcome!!! That’s total carbs, not net. Add avocados to soup just before serving (if you don't plan on serving the soup right away, I would recommend adding the avocados to each bowl individually, about 1/2 an avocado per serving). Absolutely delicious for a weeknight! 🙂. I only publish the recipes we love in my house. The only thing I did different was add in some fresh sliced mushrooms, fresh cut carrots, some baby corn and a bad of bean sprouts. OMG You made me so happy!!!! Will definitely be adding this to our rotation!Â, This was delish! I check it daily and plan my meals for the week around your recipes! Skinnytaste Fast and Slow is filled with two types of recipes: quick and easy dishes that are ready in 30 minutes or less, and those that are made in a slow cooker. It added an extra "zing". I have NEVER had a soup more delicious than this one! I've made two of your recipes so far and I've only been subscribed a week. Very tasty. So yummy! The broth was great and the spice from the chicken went really well! I sauteed mushrooms with the scallions, and just added the chicken to the soup.  I saw this recipe on The Kitchn. Would the leftovers be ok to freeze? I made this tonight and it was delicious! Your email address will not be published. I have tried 5 recipes in the last week since I found it & every one has been spot on. The avocado you add just before serving. So easy. Salty, savoury, light, creamy from the avocado… The broth is simple to make ahead and pairs well with leftover rotisserie chicken. As a kid, I wasn’t a fan, but as an adult I grew to love them and now I practically eat them every day! Thanks for the yummy idea and the inspiration. I am a foodie and just by chance I made a chicken soup that was too sparse, so I threw in an slightly underripe large avocado and was stunned at the brilliance of the results. It was awesome! Made it last night for myself ( My little family won't come over to the healthy side yet, still working on them lol ) && I'm making it tonight as well lol. This soup is so delicious! Thank you, Gina for taking the time to host such an amazing blog. Of course all of us can’t resist soups during the cold weather months but there’s just something so bright and summery about this soup. I have been making them for over a year and he is just starting to help with cooking – and loves you too! So excited – I pinned this and so many people at work saw it and got excited too! Delicious! Gina, Thank you so much for your blog. 1.5 cups scallions is a lot of scallions. Thanks for sharing how to make this into a vegetarian meal! This is my new favorite soup! I had no chile powder handy so I added some sriacha instead, gave it a great kick! I'll have to go to the store when this crazy snow storm ends. Crushed tortillas I bet was perfect in this soup! It is so so so good! By submitting this comment you agree to share your name, email address, website and IP address with SkinnyTaste. Discover recipes, home ideas, style inspiration and other ideas to try. This information will not be used for any purpose other than enabling you to post a comment. Reduce burner to warm heat, remove chicken from pan and let rest on a cutting board 5 minutes, then shred chicken and return to soup. I don't usually eat soup, but I thought it would be a healthy snack/ appetizer to try out. Important tip: Add avocados to individual servings unless you plan on serving all of the soup right away. I cooked 3 huge, partially frozen chicken breasts directly immersed in Better than Bouillion (BTB) ~Roasted Chicken Broth in the Instant Pot and diced the chicken into small chunks as a personal preference. A whole avocado is 12 grams of total carbs depending on the sizeÂ. Sauté about 2 to 3 minutes until soft then add the tomatoes and sauté another minute, until soft. Oh YUM! @Missy- this would be great in the crockpot! I just finished making this for lunch and it was delish. It was a hit and tasted like something new and exciting. Thanks!! I have loved it both ways, trust me you can’t go wrong with this one. Skinnytaste. I LOVE this so much! Skinnytaste creator Gina Homolka is sharing recipes made in just one pot from start to finish! Very healthy & very delicious. The chicken literally falls apart when cooked in the crock pot. This soup was one of the best soups I've made in a long time! Part of: Skinnytaste Cookbooks (5 Books) | by Gina Homolka and Heather K. Jones | Oct 9, 2018. Just made this soup…. I just love your blog! Follow The Kitchn!Â. We also loved the lentil and chicken soup. This Chicken and Avocado Soup with lime, scallions and cilantro is my go-to when I want comfort food with Latin flavors. Thanks for posting the recipe. * 36 comments. Tomatillos? I also added a pinch of smoked paprika and a pinch of cayenne for a little heat. Add chicken broth, tomatoes, cumin, season with salt and pepper to taste and add chicken breasts if using (otherwise wait to add rotisserie chicken until the end). Just made this for sick hubby and he gobbled it up. Once hot, add green onions and jalapenos and saute until tender, about 2 minutes, adding garlic during last 30 seconds of sauteing. When I am trying to cut calories I cut back on the chicken. This soup is easy, fresh and delicious! 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