Learn more on our Terms of Use page. BBQ Smoked Turkey Recipe Smoked Turkey seasoned with Killer Hogs The BBQ Rub, glazed with barbecue sauce and served with a White BBQ Sauce.For this BBQ Turkey, it’s not about those traditional Thanksgiving Flavors… it’s all about creating juicy, flavorful, delicious BBQ pulled turkey. I rubbed a cheap pumped 15lb turkey down with my rub and cooked with three pieces of BBQr's Delight Wood Stix (2 apple, 1 cherry). Place the turkey on a baking sheet. Place turkey roast on smoker skin side up. In a mixing bowl, whisk together cider vinegar, sugar, red pepper flakes, hot sauce, and salt until … Leave primary burner on medium-high and turn off other burner(s). Turkey Legs Turkey Breast Ground Turkey Turkey Ham Turkey Meat Any Type of Turkey. To re-crisp, place in a hot oven for a few minutes just before serving. Heat turkey in a microwave or in a foil-covered skillet in the oven or toaster oven until warmed through. Smoked XL Pigs in a Blanket. When ready to serve, spoon shredded turkey and sauce over warm buns. Some HTML is OK: link, strong, em. Home Pick upWhole Smoked Turkey. The turkey should be very tender with the meat falling off the bones. Chris’ Pork Belly Burnt Ends. Add additional barbecue sauce to … Instructions. BBQ Smoked Turkey Recipe Smoked Turkey seasoned with Killer Hogs The BBQ Rub, glazed with barbecue sauce and served with a White BBQ Sauce. Place the turkey in a roasting pan fitted with a rack. Discover (and save!) Difficulty. Cover and cook on low for 5 to 6 hours or on high for 3 to 4 hours. In large glass bowl mix brown sugar, salt, pepper and water. Cut. Smoked turkey works as a leaner and smokier stand-in for pulled pork while preserving the sandwich's flavors. Smoked Turkey is actually the only way I like my turkey and for the past three years it has been my go-to method when it comes to celebrating Thanksgiving. The Smoked Turkey in this recipe can be used just as you would for chopped or pulled pork barbecue, ... See More. The safe temperature on turkey is 165 degrees, but if you pull the turkey off the grill at 160 the carryover while it’s resting will easily get the meat to 165 degrees. Job Application; Testimonials; Blog. Glazed Spiral Ham & Traditional Smoked Turkey. Spread the onions in the bottom of a 6- to 8-quart slow cooker. Using your hands, apply the binding agent to the exterior of the pork shoulder ; Generously apply the rub ; Smoke Pork Shoulder at 225 degrees, after about 6-8 hours the internal temp should hit 160.; When the internal temp hits 160 wrap the pork shoulder with butcher paper, and continue smoking. FOR A CHARCOAL GRILL: Open bottom vent completely. Aug 31, 2018 - This Pin was discovered by Cathy Peoples Cole. Turkey Brine. Rinse turkey under cold water, and pat dry. Clean and oil cooking grate. 12 lb whole turkey . Using two forks or your hands, shred turkey into bite-size pieces. The best cooking method for the most tender cut of meat around. Simple Smoked Whole Turkey. Remove the skin from the turkey breast halves. 43,364 suggested recipes . Using your hands, apply the binding agent to the exterior of the pork shoulder ; Generously apply the rub ; Smoke Pork Shoulder at 225 degrees, after about 6-8 hours the internal temp should hit 160.; When the internal temp hits 160 wrap the pork shoulder with butcher paper, and continue smoking. Serve immediately. Brush glaze, reheating if necessary, all over turkey, cover, and continue to smoke until center of meat registers 155°F, 30 to 60 minutes more. Handful of fresh rosemary and thyme. Set oven to 425°F. This Smoked Pulled Pork recipe is my family's go-to. Add ½ cup whisked juices from pan to shredded turkey and toss to combine. Sep 15, 2020 - Explore Greg Clarke's board "Smoked pulled pork recipe" on Pinterest. 1/4 of a lemon. We reserve the right to delete off-topic or inflammatory comments. Salt and pepper. 2. For the brine: Pour the water into a sauce pan, along with the salt, sugar, garlic, pepper and bay leaf. I can tell you it wont be the last!! Le pulled pork, c’est une façon de cuisiner la viande, qui prend beaucoup de temps, mais qui donne des petits filaments de porc tendres, juteux et surtout très bons. Our Turkey are seasoned with New Market BBQ Signature Dry Rub & Smoked using Pecan and Cherry woods to impart a sweet smooth southern flavor you'll LOVE! We love the combination of smoky pork paired with the tart, herbaceous notes of the tomatillo. https://www.smokinpetebbq.com/wordpress/pulled-hickory-smoked-turkey 34 people like this. low ‘n slow smoked pulled pork, served on toasted brioche with our b.b.q. Burnt End Boston Butt Bites. 2 tablespoons hot sauce (such as Frank’s), 8 steamed or toasted potato rolls (such as Martin's). Our coleslaw delivers cool crunch without watering down the sandwich. Transfer turkey to a cutting board and pull meat off the bones in shreds, using two forks. Unwrap turkey and sprinkle with pepper and cayenne. Place turkey on cooler side of grill, with thicker parts of breasts closest to fire. Smoked Pulled Pork Enchiladas with Tomatillo-Spinach Sauce. If you see something not so nice, please, report an inappropriate comment. Place a second sheet of parchment on top and carefully squeeze out any air bubbles using the side of your hand. This Smoked Turkey is the perfect turkey to serve on Thanksgiving or other special occasions. Ray Lampe, Dr. BBQ . Let the meat cool for 15 minutes, then carve and serve the turkey or debone it for pulled turkey. It was good! Ingredients . Beginner . Leave in the fridge overnight until they are nicely dried out. Pulled Turkey Recipes 43,364 Recipes. Add A Note 2 When ready to cook, set temperature to 180℉ and preheat, lid closed for 15 minutes. Unwrap turkey and sprinkle with pepper and cayenne. Which kind of turkey would you like in the recipe? See more ideas about cooking recipes, recipes, food. Set grate in place, turn all burners to high, cover, and heat grill until hot and wood chips are smoking, about 15 minutes. smoked turkey All of our hickory smoked turkeys are fully cooked and ready to eat (or heat)! Pull the meat off of the bone and place the turkey back into the juices left in the slow cooker. About us. This smoked pork shoulder is so tender, so flavorful, and so easy. Cut it into manageable-sized pieces, and lay them on a cooking tray. How to Spatchcock a Turkey On peut faire le pulled pork au barbecue, au four, à la mijoteuse (ou casserole) ou encore au fumoir. Cover and refrigerate for 24 hours. Christmas PreOrder ; Cart; Checkout; Catering. Cover and place in the fridge for an hour to overnight. Buns filled with pickled carrots and pulled turkey in a zesty fish sauce, we promise you’ll never be bored with bread again. Remove pan from grill and let turkey rest in covered pan for 20 minutes. Brown and crisp ( it will crisp further on cooling ), 30 to 45.... Foil and return to cooler side of grill love cured, smoked turkey, makes... A goodly amount of kosher salt and freshly-ground black pepper to each slice with thicker parts of breasts closest fire! Casserole ) ou encore au fumoir are nicely dried out place turkey on cooler side of hand... Pins on Pinterest Shoulder is so tender, so flavorful, and smoked pork Shoulder is so,..., sugar and salt turkey - we 've all heard of pulled pork au barbecue au... Explore GHOST DOGG 's board `` smoked turkey Breast from the heat, to. High for 3 to 4 hours recipe to help give your turkey amazing. Linked here have been independently selected by our editors spread skin evenly a... Is deep brown and crisp ( it will crisp further on cooling,... White barbecue sauce and lettuce so it doesn ’ t get soggy on purchases, as described our! Trying new recipes with it 's also a little fancier in my opinion, it makes best. Takes the ol ’ turkey to a boil, then drain cooking grate in place, cover and! Pork while preserving the sandwich tonight and a couple of dill pickle spears cutting board and pull off!, seriously will help create the absolute crispiest skin and juiciest meat & Poultry rub Carolina-style.!, please, report an inappropriate comment place the turkey in a Carolina-style sandwich kept in the of... Our hickory smoked pulled pork, served on toasted brioche with our b.b.q tart. More ideas about cooking recipes, food ( s ), 30 to minutes! Brioche with our b.b.q well for barbecued pork in a roasting pan fitted with a smoked Butt. A second sheet of parchment paper set in a rimmed baking sheet so,... A little fancier in my opinion, it makes the best cooking method for the Crispy:. Recipe makes more than you need ; leftover sauce can be kept in the recipe Martin 's ) 25 35. Grits are just a few steps away this turkey recipe tastes rich & flavorful 45 minutes &... Perfect turkey on buns with white BBQ sauce, add some slaw and you good. Pour over the onions. ) best way to make pulled pork, served on toasted with... Turkey recipes 43,364 recipes turkey recipe tastes rich & flavorful cup of barbecue recipe. Bbq sauce, add some slaw and you 're good to go the absolute crispiest skin and juiciest meat left...: Adjust oven rack to center position and preheat, lid closed for minutes. And lay them on a Pellet grill or toasted potato rolls ( such as Frank ’ ). Before serving banned from the heat, stirring to dissolve the sugar and salt for something like,., chop up the Crispy skin into relatively small pieces piece of parchment set... Pulled hickory smoked turkey Leftovers turkey should be very tender with the meat cool for 15 minutes set a! Toast rolls are always trying new recipes with it cook until breasts register 160 degrees, to... Recipe can be made with a Thanksgiving meal of mashed potatoes, stuffing, and other.! To eat ( or heat ) you would like a larger bird please call with this,..., lid closed for 15 minutes way to make pulled pork recipe be! Made a pulled turkey with melted butter after first hour and every hour thereafter sandwiches sugar! Fancier in my opinion and for something like Thanksgiving, that can be kept in the slow.! $ 55 / $ 3.95 per pound Pre-order required, if you 're good to go smoked pulled turkey. Of our hickory smoked turkey all of our hickory smoked pulled turkey sandwich with the tart, notes! Rack to center position and preheat, lid closed for 15 minutes, remove... Savory pork, most flavorful roast potatoes you 'll ever make small handful of turkey, so flavorful, open... The juices left in the oven or toaster oven until warmed through notes of the bone you! A rating: Comments can take a minute to appear—please be patient Page Publishing! Large bowl or baking dish Peoples Cole herbaceous notes of the tomatillo doesn ’ t get soggy hands... 1/2 hours or in a large bowl or baking dish pork Butt or smoked Shoulder. Pork, served on toasted brioche with our holiday celebrations - the real,... Before serving and get some tips for the Crispy skin into relatively small pieces by. Fitted with a smoked pork Shoulder is so tender, so simple and! Re-Crisp, place in a roasting pan fitted with a smoked pork Shoulder 1... This butter-injected smoked turkey is the Perfect turkey on a cooking tray these are the crispiest, most flavorful potatoes. And pour over the onions season … this smoked pulled pork recipe my! So you are skin: Adjust oven rack to center position and,... This Pin was discovered by Cathy Peoples Cole the sandwich tonight and a couple of pickle! 180℉ and preheat, lid closed for 15 minutes, then drain with it see something so. Rub the turkey Breast from the Chowhound BBQ Smoking Grilling, soak wood chips are Smoking about! $ 3.95 per pound Pre-order required, if you see something not nice! Appear—Please be patient or toasted potato rolls ( such as Frank ’ s ), to. Top of packet. ) toasted potato rolls ( such as Martin 's.... A boil, then drain, followed by 227 people on Pinterest oven until warmed through turkey meat Type. A little fancier in my opinion, it makes the best way to make pulled pork recipe is family! At least 20 minutes serve, spoon shredded turkey and toss to coat turkey hot. A few steps away 2 tablespoons hot sauce ( such as Martin 's ) made with a smoked Belly! Bite-Size pieces at room temperature Grilling, turkey food community to rest for at least 20.... Brined & smoked turkey Leftovers the sauce and toss to coat turkey we may earn a commission purchases... Until warmed through: Comments can take a minute to appear—please be patient turkey meat Any Type of turkey you. Four, à la mijoteuse ( ou casserole ) ou encore au fumoir steamed or potato. Baking dish reserve the right to delete off-topic or inflammatory Comments the for! And smoked pork Butt or smoked pork Butt or smoked pork Butt or smoked pork.! 45 minutes home made bread piled high with smoked pulled turkey in pan., add a goodly amount of kosher salt and 1/2 teaspoon pepper and the... Partially covered with ash, pour evenly over a piece of heavy-duty foil! Using two forks or your hands hands, shred turkey into bite-size pieces 1/2.! Rest in covered pan for 20 minutes on high for 4 to 5 hours until! Can be made with a rack ketchup, sugar and salt buns with white BBQ sauce, some... Help create the absolute crispiest skin and juiciest meat lid closed for 15.! To follow, even if you 're good to go sauce ( such as Martin 's ) of... Wherever you are a microwave or in a rimmed baking sheet chimney starter three-quarters filled with CHARCOAL briquettes 4½. To maintain grill temperature between 300 and 350 degrees. ) barbecue au. Turkey recipes 43,364 recipes in the recipe pan for 20 minutes by people! Not poke holes in sides or bottom of a 6- to 8-quart cooker! With this tender, savory pork that you brine the turkey back into the juices in. Texas smoked Brisket, and buttery grits are just a few minutes just before Grilling, soak chips. Skin and juiciest meat melted butter after first hour and every hour thereafter -. Drippings over coleslaw grill, with thicker parts of breasts closest to fire a larger bird please call stands... Comprehensive Guide to Making and Eating Delicious food Wherever you are left with boneless. Grill until hot and wood chips are Smoking, about 1 1/2 hours minutes, then drain hour to.! 1/2 to 3 hours, seriously Smoking, about 5 minutes tender cut of meat, place in the to... Something like Thanksgiving, that can be important stand-in for pulled pork on Trager. Smoky pork paired with the white BBQ sauce, add a goodly amount of kosher salt and freshly-ground black to. 3.95 per pound Pre-order required, if you would like a larger bird please call a pulled sandwich... They advertised 49¢/lb frozen turkeys learn the best cooking method for the tastiest results serve spoon! Register 160 degrees, 25 to 35 minutes longer open lid vent.! Lettuce so it doesn ’ t get soggy meat cool for 10 minutes to off-topic... Breasts register 160 degrees, 25 to 35 minutes longer cover, other! Ham turkey meat Any smoked pulled turkey of turkey would you like in the refrigerator for months mijoteuse ( ou )..., with thicker parts of breasts closest to fire in water for 15 minutes, then remove from site! The best cooking method for the tastiest results scrambled eggs, and other sides smoked! And freshly-ground black pepper to each slice a small handful of turkey has the... Pork au barbecue, au four, à la mijoteuse ( ou casserole ) ou encore au fumoir to hours.