The trouble is, says Miller, "people tend to linger in restaurants. A: No. But these heated structures may not offer the same protection from COVID-19 as open-air dining areas, experts say. How safe is dining inside an enclosed outdoor tent at restaurants? Doctors discuss options for restaurants. Gov. Health experts explain that the virus weakens in air movement, so more air circulation is better. How safe is outdoor dining? Restaurants are using tents to keep customers safe and warm. But is it a safe idea to dine in right now? ... Is outdoor dining safe for winter? Outdoor dining has been seen as a relatively safe activity during the pandemic, because there's good airflow, and sunlight, which both help nix the coronavirus. You might have noticed that many states started reopening outdoor dining areas first, as experts believe that taking dining outside can help lower risk. The Times points out that by keeping diners safe from the elements, some restaurants have created shelters that “lack sufficient ventilation, raising the risk of transmission.” Additionally, there is also the added risk of outdoor heaters, including portable propane heaters that used to be banned by the city. Restaurant owners say they believe outdoor dining is safe and plays a role in trying to keep their businesses alive. Indoor seating at restaurants is shut down statewide until Dec. 14, while outdoor dining is still allowed, under the premise that increased airflow decreases the chance of virus transmission. Is outdoor dining in a tent safe during COVID-19 pandemic? Both Silvera and Raymond say they would equate dining in an enclosed outdoor area with being indoors. Some states are allowing restaurants to move back to indoor dining. November 10, 2020, 3:02 PM. Our experts break down how the virus can travel table to table depending on the dining structure. Is it safe to eat outside at a restaurant during coronavirus, or is it best to stick with takeout or delivery options? This content is imported from {embed-name}. Takeout-centric operations and outdoor dining have allowed us to keep eating well throughout these long months. Weeks after Governor Tom Wolf said outdoor dining would be allowed in the yellow phase, Mayor Kenney has decided Philadelphia is ready. Restaurants have had to get creative to survive the pandemic. Outdoor seating is believed to be lower risk. Restaurants are setting up outdoor tents to accommodate diners as the weather gets colder. Are outdoor dining bubbles safe? In an outdoor setting, "there's a lot of ambient movement of air and dispersal of the droplets or the particles. The natural ventilation of the outdoors makes it safer than enclosed spaces, and states like Louisiana and Connecticut allowed outdoor dining before moving to open restaurant dining rooms. Some local restaurant owners have put up outdoor tents to extend outdoor dining through the winter, but when it comes to COVID-19 transmission, how safe is it to eat in a covered setup? but he’s hoping people will see these private dining options as a safe alternative to staying home. Outdoor dining is taking up 6,000 to 10,000 parking spots, many of which are metered spaces along commercial corridors, according to transportation … Diners eating in private fully enclosed outdoor structures such as igloos, domes or small greenhouses for individual groups may be safer “Outdoor dining is definitely far safer for the patrons as long as they maintain adequate spacing between tables, and as long as people at a table are in the same unit,” says Charles Haas, a professor of environmental engineering at Drexel University who specializes in … Q: Is dining in an enclosed outdoor space any safer than dining indoors? Experts weigh in By Jacquie Cadorette. 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