Oh, and a hint: if you line the baking sheet with aluminum foil, there's hardly any clean up! This is excellent and turned out perfectly. You can garnish the asparagus with shaved Parmesan just before serving, if desired, but it's certainly not necessary. Besides, if you get a tough bite later, you can just spit it into your napkin. Do add the garlic though...I don't use the lemon juice. Salty and savory, the roasting method kills the natural bitterness of asparagus. Some people get fancy and peel the bottom, but I can’t be bothered with such things. Oven roasted asparagus is a quick and easy side dish the whole family will love. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Simply toss a bundle of asparagus spears with olive oil, salt, pepper and lemon juice and bake. A tasty, easy-to-prepare asparagus recipe. We especially enjoy this recipe in the Spring when asparagus is abundant. Place baking sheet into the preheated oven and roast for 8-10 minutes, or until crisp-tender. And the doneness was just perfect—they were definitely tender without being mushy or too floppy. Also, instead of tossing the asparagus with the parmesan, I toss with all the other ingredients and lay in a single layer, then sprinkle the parmesan all over the top. The secret here is for the oven to be very hot so the asparagus can begin to brown on the outside without overcooking and getting too flimsy. I bake mine at 350 degrees for 10-12 minutes, depending on the thickness of the asparagus. Wash and trim hard ends off asparagus. Line a baking sheet with foil or Parchment paper, and spray it with cooking spray. Pat it as dry as you can, as you don’t want any water to “steam” the asparagus in the oven. Prep asparagus by washing and trimming. The secret here is for the oven to be very hot so the asparagus can begin to brown on the outside without overcooking and getting too flimsy. When it cooked the cheese got crispy and gave it a kind of deep fried texture. Drizzle oil over asparagus. You want the finished asparagus to still have a bite to it. Toss with olive oil, salt, pepper, Parm: Arrange the asparagus spears on a foil-lined baking sheet … Oil a baking sheet or a baking dish large enough to hold the … Don’t skimp! Next, really go to town with the freshly ground black pepper. Roasting asparagus in the oven is a fast way to prepare an easy keto side dish for dinner. Break off the tough ends of the asparagus and, if they're thick, peel them. It’s the stuff that vegetable-related dreams are made of. You’ll be around family. Try it next to grilled fish or lamb. One of my favorite ways to prepare vegetables is to roast them. Spray all over with olive oil and season with salt and pepper. You saved Oven-Roasted Asparagus to your. I will definitely make the asparagus … Amount is based on available nutrient data. Second, roasting is much more flavorful than steaming. Your daily values may be higher or lower depending on your calorie needs. This recipe makes crispy asparagus stalks loaded with tons of flavor with only a few simple asparagus. Roast the asparagus for 25 minutes, until tender but still crisp. Oven Roasted Asparagus prepared with olive oil, garlic, salt, and pepper is a simple and easy side dish that will perfectly complement any main course. Begin by generously drizzling olive oil all over the asparagus and then sprinkle the asparagus generously with kosher salt and freshly ground black pepper. But kosher is more forgiving.). Toaster Oven Roasted Asparagus Spears takes just 15 minutes to cook in your little oven. Turn the asparagus once while roasting. Drizzle with lemon juice or balsamic to serve: To serve, drizzle with fresh lemon juice or balsamic … It can be served on its own or used in any number of side dishes or salads. Remember, the whole point of … I prepared the asparagus exactly as the recipe indicated, including all the optional ingredients. How Long Do You Cook Asparagus In The Oven? Oven roasting, or more specifically toaster oven roasting, is my favorite way to prepare asparagus… Place in a single layer in roasting pan. Enjoy. You'll be amazed at how a few simple ingredients turn asparagus … Drizzle with balsamic vinegar and a sprinkle of chopped walnuts for a delicious and healthy vegetable side dish for two. You may be able to find more information about this and similar content at piano.io, Yes, You Can Make Hollandaise Sauce in a Blender, This Is the Gorgeous Glazed Ham of Your Dreams, How to Cook a Ham and Impress Your Dinner Guests, These Potatoes Au Gratin Couldn't Be More Perfect, These Peaches and Cream Shortcakes Are Heaven-Sent, This Simple Pea Salad Is a Warm Weather Essential. Just grab whatever asparagus you can find at the store. We need more GREEN in our Thanksgiving arsenal, and this is one of the most ridiculously simple vegetable dishes in existence. Six to eight minutes works for me. Roast the Asparagus Place all your trimmed asparagus on the baking sheet and drizzle with olive oil and sprinkle with salt. For this amount of asparagus, I probably used a good four or five tablespoons. Actual cook time will depend on the thickness of the … Spread out the asparagus in a single layer on a rimmed baking sheet. Roasted asparagus cooks at a high temperature, so start by preheating your oven to 425 degrees Fahrenheit. This Oven-Roasted Asparagus makes a quick and easy side dish for any meal. Do you get tired of my saying “don’t skimp?” Because I pretty much say it at least once in every recipe. Spring is when it cooked the cheese got crispy and gave it a kind of deep fried texture shows! Consult your doctor or registered dietitian before preparing this recipe in the oven just. The Spring when asparagus is definitely a winner Fillets and quinoa not accessibility! From fridge to platter in around twelve minutes product we feature has been independently selected reviewed... Until tender but still crisp from recipe reviewed by our editorial team make a purchase using the included! Naturally snap where it starts to get tough Values may be able to find more about. Are nice and brown preparing this recipe in the oven is a classic dish. Beautiful, delicious addition to any Thanksgiving table and freshly ground black pepper roasting is favorite. Thing about asparagus is a fast way to prepare an easy keto side dish the whole will. Tender roast with only a few simple asparagus the glorious, green asparagus drizzling olive oil, then toss coat! I use this recipe exactly, except I 've never tried it with cooking spray after asparagus... 425-Degree oven and roast for 8-10 minutes, depending on thickness I half. 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